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DOUGH CONVEYORS

Dough Transfer Conveyor

90˚ Vertical Conveyor

• Sanitary Construction for all Dough Applications
• Eliminates Pipe Damage to Dough
• Available in Belt Widths From 8” (203 mm) to 60” (1524 mm)
24” (610 mm) is Standard
• Kneeling and Floor Time Conveyors Also Available

DOUGH CONVEYORS
FEATURES & BENEFITS
Durable and Reliable
• Constructed with a heavy-duty tubular stainless
steel frame and a reliable direct drive motor, AMF
conveyors are designed to provide years of troublefree operation.
• FDA approved poly-stick belts prevent dough
sticking and work in tandem with a concave belt
system that keeps the dough centered on the
conveyor.
The AMF Conveyor Family
• AMF’s custom-designed conveyors are created to
suit specific production and layout requirements,
matching lengths and belt width to your needs.
• Horizontal transfer is accomplished with three of
AMF’s conveyors
− Dough transfer conveyor moves dough in
one direction
− Bi-directional conveyor permits flow
direction to be manually changed

− Reversing conveyor transfers dough
horizontally and the flow direction changes
automatically through the use of level control
eyes and PLC. Cut-off knives are provided at
each end to prevent dough from being pulled
from the hopper.
− Vertical conveyors transfer dough vertically
from a pump discharge to the horizontal
transfer height and are available in inclined
and 90º configurations
Sanitary, Low Maintenance Design
• Cantilevered design for easy belt removal
• Hinged sandwich conveyor for easy cleaning and
maintenance on the vertical conveyor
• UHMW belt scraper assembly
• Dual belt tracker assemblies
• Variety of dough pump connectors

MECHANICAL FEATURES
• Heavy-duty stainless steel frames for durability
and corrosion resistance
• Heavy-duty pillow block bearings
• 1 HP washdown motor
• Heavy-duty gear reducer, ratio matched to
specifications
• Belt scraper system
• Dual belt take-up
• Belt tracker assembly
• Poly, non-stick belting
• Stainless steel hanger brackets
• 24” (610 mm) belt width - 16” (406 mm) on vertical
conveyor

Direct Drive Design

Poly Belt Scraper

ELECTRICAL FEATURES
• Motor starter (shipped loose unless control panel is ordered)
• Controls can be combined with pump, mixer or make-up system

OPTIONS
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AC inverter speed control package
Level control device with mounting bracket
Zero clearance roller in lieu of standard
Painted NEMA 12 enclosure with disconnect for up to 4 conveyors
Stainless steel NEMA 12 enclosure with disconnect for up to 4 conveyors
Stainless steel floor support legs
Larger drive motors for longer lengths and wider belts
Wider belt widths up to 60” (1524 mm) wide
Kneeling point
Additional machine manuals
Recommended spare part kits

SPECIFICATIONS
Conveyor Type

Belt Width*

Motor Type

90º Vertical

16” (406 mm)

(2) 1 HP

80º Vertical

24” (610 mm)

(2) 1 HP

Transfer & Bi-Directional

24” (610 mm)

1 HP

Reversing

24” (610 mm)

1 HP

* Other belt widths are available as an option
Electrical Requirements:
Approximate main power - 1.5 KVA (double for vertical)
PLC I/O Voltage: 24VDC in/120VAC out

DOUGH CONVEYORS
DIMENSIONAL DRAWING

Transfer Conveyor

Reversing Conveyor

Vertical Conveyor

Headquarters:
2115 W. Laburnum Ave.
Richmond, Virginia 23227
Tel: 1-800-225-3771
or 1-804-355-7961
Fax: 1-804-342-9724
sales@amfbakery.com

Europe Office:
6 The Sidings
Station Road, Guiseley
Leeds LS20 8BX, England
Tel: 44-1943-875703
Fax: 44-1943-871806
sales-europe@amfbakery.com

AMF’s focus on continuous improvement may result
in changes to machinery specifications without notice.

Asia Office:
FOR MORE INFORMATION PLEASE CALL YOUR ACCOUNT MANAGER OR
Room 15-2, A-Building
Thunis Dev. Building
No.11 Hui Xin East St.
Chaoyang District
Beijing, China 100029
Tel: 86-10-64823613
Fax: 86-10-64934259
sales-asia@amfbakery.com

1-800-BAKERS-1
www.amfbakery.com

04/2010